Cucumber Sake-Tini

Cucumber Sake-Tini image

Serve in

Martini glass...
inch English cucumber peeled
fl oz Ketel One Vodka
fl oz Junmai ginjō sake
¼ fl oz Sugar syrup (2 sugar to 1 water)
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How to make:

MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Cucumber slices

Comment:

Subtle and dry. Cucumber and sake are made for each other.

About:

Created in 2004 by Lisa Ball, London, England.

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