Blade Runner

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Serve in

Collins glass...
2 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
½ fl oz Smith & Cross Traditional Pot Still Jamaican Rum
2½ fl oz Fresh pressed pineapple juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
2 dash Angostura Aromatic Bitters
½ fl oz Freshly squeezed lime juice
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

Comment:

Tangy and fruity but not too sweet.

About:

Discovered in 2005 at Zoulou Bar, Berlin, Germany.

Nutrition:

226 calories

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£17.25
Makes this drink 11.67 times
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Makes this drink 46.67 times
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Makes this drink 50.00 times

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