1⁄2 fresh | Rosemary sprig |
2 fl oz | Hayman's London Dry Gin |
5/6 fl oz | Elderflower liqueur |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of rosemary sprig.
- Strip rosemary leaves from stem and MUDDLE in base of shaker.
- Add other ingredients and SHAKE with ice.
- FINE STRAIN into chilled glass.
- Garnish with rosemary sprig.
Strength & taste guide:
Review:
Rosemary and sweet elderflower combine wonderfully with the gin botanicals to make an interesting and approachable, if slightly sweet "Martini".
History:
Adapted from a drink created in 2003 at MJU at the Millennium Hotel, London, England.
Martini cocktail
Alcohol content:
- 1.6 standard drinks
- 25.71% alc./vol. (51.42° proof)
- 21.9 grams of pure alcohol
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