Garnish:
Sugared rim (optional) maraschino cherry &/or edible rose petal
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 2/3 fl oz | Hayman's London Dry Gin |
3/4 fl oz | Strucchi Dry Vermouth |
1/4 fl oz | Giffard Parfait Amour liqueur |
1/4 fl oz | Lemon juice (freshly squeezed) |
1/6 fl oz | Grenadine/pomegranate syrup (2:1) |
AKA:
Rose Cocktail (English)
Review:
A dry, complex, gin laced drink. Stir well.
Nutrition:
164 calories
Alcohol content:
- 1.6 standard drinks
- 24.3% alc./vol. (48.6° proof)
- 22.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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