Name: Apple Crumble Cocktail #1
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Scotch whisky blended; 7.5 ml Butterscotch liqueur; 30 ml Apple juice; 15 ml Lemon juice; 7.5 ml Sugar syrup (2:1)

Serve in

Martini glass

Garnish:

Apple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

oz ml cl shot part	Dewar's 12 Year Old Scotch whisky
oz ml cl shot part	Teichenné Butterscotch Schnapps
oz ml cl shot part	Pressed apple juice
oz ml cl shot part	Freshly squeezed lemon juice
oz ml cl shot part	Giffard Sugar Cane Syrup

Comment:

That's the way the apple crumbles! In this case enhancing the flavour of Scotch whisky.

Makes a minimum of 11.5 cocktails.

Dewar's 12 Year Old Scotch whisky

£34.45

£2.95/cocktail, makes 11.5

Teichenné Butterscotch Schnapps

£14.75

£0.15/cocktail, makes 93

Sugar syrup (2:1)

This ingredient is not currently available for purchase through The Whisky Exchange

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.