Garnish:
Apple wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 3/4 fl oz | Blended Scotch whisky |
| 1 1/4 fl oz | Sauvignon blanc wine |
| 1 fl oz | Apple juice (cloudy & unsweetened) |
| 1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
Review:
This delicate drink demands freshly pressed apple juice and flavoursome Scotch with subtle peat.
History:
A combined effort by the staff of London's GE Club in January 2002, this was named by Linda, a waitress at the club who happens to be blonde. She claimed the name was inspired by the cocktail's straw colour.
Nutrition:
210 calories
Alcohol content:
- 1.5 standard drinks
- 14.43% alc./vol. (28.86° proof)
- 20.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for GE Blonde
You must log in to your account to make a comment.