Garnish:
Lime wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Light gold rum (1-3 year old molasses column) |
2/3 fl oz | Honey syrup (3 honey to 1 water) |
1/3 fl oz | Lime juice (freshly squeezed) |
1/3 fl oz | Lemon juice (freshly squeezed) |
1/3 fl oz | Chilled water |
Review:
Rich flavoursome honey replaces sugar syrup in this natural Daiquiri. Try experimenting with different kinds of honey. We favour orange blossom honey.
Variant:
History:
Recipe by yours truly.
Alcohol content:
- 1.4 standard drinks
- 17.6% alc./vol. (35.2° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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