26 results found
A splash of cachaça adds some Latin funk, lime adds a citrusy bite while a splash of fresh cream makes this Piña Colada creamy white.
Green Chartreuse blended with coconut and pineapple – yummm.
The broadside firepower of navy rum balances sweet pineapple and coconut in what is an all too delicious Tiki-style libation.
How brilliantly and seductively creamy coconut tames absinthe and rhum agricole makes this colada served frappé dangerous.
A wonderful creamy, fruity concoction that's not half as sticky as the world would have you believe. Too much ice will detract from the creaminess and
Sherry, orgeat and cream of coconut are unlikely bedfellows, but all combine harmoniously with lime juice in this rum-laced Tiki-style cocktail.
Looks like a Pina Colada and indeed tastes a lot like a Pina Colada but overproof rum, fino sherry and falernum ensure this is no ordinary Pina Colada.
This riff on the classic Painkiller features the distinctive flavours of coffee and cacao spiced rum.
Be sure to use a ripe or even over-ripe banana in this tropical style drink.
Bittersweet, spicy and fruity – Reggae Tiki in style, if indeed there is such a cocktail style?
Don't skimp, use a whole banana per drink for real flavour.
El Ritmo represents the rhythm and soul of the Bacardi family. This cocktail seeks inspiration from the feeling and culture of Central and South America.
A Piña Colada made with cachaça.
This straw yellow drink is a most unusual mix of ingredients.
Angostura and salt make this a less sticky Colada.
A creamy blue-rinsed Piña Colada.
This snow-white drink is hardly innocent with a double shot of overproof rum masked by the sweet coconut.
A blue-rinsed Piña Colada.
An indulgent use of bitters to produce an equally indulgent, and a tad challenging, cocktail.
This creamy, sweet Tiki number is laced with three different spirits.
If you like Piña Coladas but are too embarrassed to order one then this drink is for you.
As the name would suggest this is literally an alcoholic coconut-flavoured shake.
Coconut, rum and fruit juice. Aloha.
A Piña Colada with its guts ripped out.
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