33 results found
A float of Kirsch eau-de-vie adds wonderfully fruity aromatics to an otherwise classic Natural Daiquiri.
Bready genever is aromatised with sherry and kirsch while red currant syrup provides the main flavour with its richness balanced by lemon juice.
Gin-laced, tangy, herbal, fruity and citrusy.
Rich blackcurrant fruit balanced by dry vermouth and the flavoursome spirituous notes of gin and kirschwasser. Don't be tempted to stir this cocktail,
A Sweet Manhattan with delicately spiced cherry.
Sweet and sour with fruity, herbal notes.
Kirschwasser, aromatised wine and sherry sit together harmoniously. I amended, to reduce the volume of serve and make a tad drier in January 2022. The
Bite-sized and delicately flavoured – the combination of redcurrant syrup and kirsch is almost rose water-like, diluted by dry vermouth with a splash
As Jason, the reader who created this sent us this recipe says, A champagne charged riff on the classic Ostend Fizz this is a good alternative to a Kir
I'm usually a maximum of five ingredients in a cocktail kind-a-guy but this Blood & Sand riff with seven ingredients is balanced and tasty. If I were in
Salmon-pink and wonderfully aromatic with dry vermouth and kirsch with a blast pf fruity redcurrant syrup.
I've reduced the proportions of this cocktail by one-third as I believe, where such richly flavoured spirituous cocktails are concerned, less is more.
Delicate, aromatic berry and orchard fruit - not too sweet.
As Peter Konkoly, this cocktail's creator says, it is reminiscent of a Last Word. However, we prefer this tasty drink served on-the-rocks as an aperitif
Despite its soft salmon pink hue this cocktail is boozy with Irish whiskey and sherry to the fore. Oloroso sherry and dry vermouth balance each other harmoniously
Dessert by name and dessert by nature: naughty but nice.
More burgundy than black but dark fruits of the forest dominate this medium dry cocktail.
This drink benefits from a long, chilling and diluting stir. The result is Martini in style, fruity yet dry.
The same recipe made using white crème de cacao makes a tasty cocktail, but not one that befits the name.
The holy trinity - three equal parts: kirschwasser, Strega liqueur and fresh orange juice. The result is surprisingly spirit-forward, fruity and refreshing.
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