22 results found
Just like the eponymously named dessert, this slightly sweet spritz is flavoured with raspberry, almond, vanilla and coconut. Butterscotch liqueur adds
Thick and rich, one for after the cheese course.
Relive your youth and the taste of those big round sweets with this sweet-n-sour lemony cocktail.
Looks tame but packs a flavoursome punch.
Slightly sweet and very suckable.
Warming ginger spice and rich butterscotch laced with bourbon, harmonised by apple juice.
Creamy, sweet and tasty.
Bourbon and toffee orange. This was originally a shaken drink so in this stirred recipe I've added a splash of water to replicate the dilution imparted
Hazelnut and butterscotch liqueurs flavour this Prosecco-based spritz. Better when complemented by a biscotti biscuit.
An indulgent champagne cocktail.
That's the way the apple crumbles! In this case enhancing the flavour of Scotch whisky.
A candified Daiquiri.
Sweet connotations!
My attempt at mimicking the taste of a Krispy Kreme Original Glazed doughnut without ending up with an overly sweet cocktail.
Hints of cinnamon and apple - an interesting tipple, if a tad sweet.
Looks, and even tastes golden.
A well balanced, creamy shot with hints of butterscotch and cinnamon.
Creamy coffee with the sweetness of butterscotch.
A drink created by bartenders at TGI Friday's UK in 2002. Named Tribbble with three 'B's' due to its three layers: butterscotch, banana and Baileys (the
Not sure mum would approve but as shots go...
A sweet but pleasant tasting shot.
Creamy and sweet, with hazelnut, butterscotch and coffee.
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