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20th Century Cocktail image

20th Century Cocktail

When, as originally, this cocktail is made with Rutte Celery Gin, then celery notes are very obvious in the final cocktail - perhaps more so than in the

21st Century image

21st Century

It's incredible how switching between blanco and reposado tequila (even between same brands) changes this cocktail with the blanco version somewhat out-of-kilter

Alpine Negroni image

Alpine Negroni

A beautifully balanced and complex riff on the White Negroni.

Bon Vivant's Martini image

Bon Vivant's Martini

Ideally, this Martini should be accompanied by a cigar which compliments the tobacco liqueur.

Celery Century image

Celery Century

A riff on the classic 20th Century with Celery Gin and celery saccharum replacing white cream de cacao.

Chutes & Ladders cocktail image

Chutes & Ladders cocktail

Citrusy tequila-led with Swedish punch and Cocchi Americano rounding and adding their distinctive flavours.

Corpse Reviver No.0824 image

Corpse Reviver No.0824

A suitably Italian riff on the classic Corpse Reviver with Strega liqueur.

Fourteenth Century image

Fourteenth Century

A riff on the classic 20th Century based on Black Tears spiced rum and so named due to the Black Death reaping its havoc in the 14th Century.

Glass & Bottle image

Glass & Bottle

Sour, dry and fabulously complex with bittersweet herbal gentian notes over a gin base.

Holiday Martini image

Holiday Martini

A riff on the classic Tuxedo.

Lunes Aperitivo image

Lunes Aperitivo

On the dry side of bittersweet, as the name suggests this is intended to be drunk as the first aperitivo of the week, preferably accompanied by olives.

Mart-Inez image

Mart-Inez

Grape and grain combine harmoniously in this sipping cocktail.

Picotin image

Picotin

Bright yellow and on the bitter side of bittersweet with aquavit, lemon, gentian and maraschino liqueurs.

Reno image

Reno

The distinctive flavours of amaro and gentian dominate this bittersweet but mellow aperitif.

Spiced Rum Negroni image

Spiced Rum Negroni

Mellow and slightly sweet with flavours of caramel, chocolate and rich orange.

The Italian Job Cocktail image

The Italian Job Cocktail

Bittersweet and boozy with a dry finish. Striking the right degree of dilution is key to the success of this cocktail – stir a little longer than usual

Three Blind Mice image

Three Blind Mice

Stirred down and boozy, corn notes from the whiskey are amplified by the bittersweet aperitif liqueur and aromatised wine.

Yuliya Martini image

Yuliya Martini

It's surprising what influence just 2.5ml of Crème de Peche has on this subtly flavoured vodka-based cocktail, particularly if you omit the grapefruit

Admiral's Salute image

Admiral's Salute

Making your own grenadine, as per Darren’s recipe, will affect the balance and success of this fruity complex cocktail.

Sunny Side Up image

Sunny Side Up

Bittersweet zesty citrus and cognac with aromatic wine.