47 results found
Fruit,y rum-laced, cleansing citrus with delicate Christmassy spice.
I must confess to preferring my Manhattans served Sweet, or Perfect at a push. The Manhattan is complex, challenging and moreish. Best of all, it's available
Three ingredients combine brilliantly in this deliciously simple cocktail.
Mezcal infused raspberry fruit with lemon, orange and lime citrus aromatised with delicate rich elderflower.
Perhaps better named a Sour Banoffee Daiquiri – what's not to like?
Why have a Millionaire when you can stretch to a Billionaire? A suitably luxuriant whiskey sour with absinthe, aromatic bitters and mint.
Vivid blue with a pale blue head, this is a striking cocktail. It also packs a whopping 45ml (1½oz) of blue curaçao but is far from being a disco drink.
Cognac is sweeter than the rye whiskey (or even bourbon) on which the Manhattan is classically based. Cognac is also usually slightly lower in alcohol,
There are hints of Hemingway Daiquiri to this multi-layered bittersweet and sweet 'n' sour aperitivo.
A charcoal-filtered light rum works best as more full-bodied rums simply don't sit well with the cardamon. Hit the right balance with the right rum and
A wonderfully refreshing drink on a summer's day with surprisingly subtle flavours.
As the name suggests, an orange and chocolate flavoured Vodka Espresso.
Just as the name suggests, a Cosmo with a hint of mellow warming spice.
Gin and herbal vermouth with zippy zesty orange. My previous recipe comprised 30ml (1oz) gin, 15ml (½oz) orange curaçao, 30ml (1oz) rosso (sweet) vermouth,
An Irish whiskey-based Sweet Manhattan flavoured with a splash of minty emerald-coloured liqueur and peppermint bitters.
Naturally, this also works well with well-aged rums, but I prefer the cleaner bite of a rum with a mere three years or so age in this delicious cocktail.
An autumnal apple and delicately cinnamon-spiced sour.
A fresh and refreshing aperitivo or digestivo with vinous tsipouro, distinctive mastiha notes, and zesty lemon.
Delicately sweet with whiskey-laced, rich zesty citrus, sweet berry fruit and a hint of aniseed which is smoothed and rounded by egg white.
Fresh, fragrant flavours of zesty orange and gin with a subtle floral note.
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