111 results found
Salmon pink in colour. Mezcal adds earthy smoky complexity to this bittersweet, citrusy fresh, aperitivo Last Word riff. And indeed, getting naked can
A Whisky Sour with honey richness, subtle smoke and enlivening ginger spice.
Think gin-based Mojito – refreshing and easy drinking.
A smokin' Margarita. Depending on your palate, you may want to vary the amount of agave syrup – from 2.5ml or even no agave syrup for dry palates to
An aromatic, dry blend. Modern bartending convention would suggest that this drink should be stirred. However, it's much better shaken. Go easy with the
Likened to a Vodka & Red Bull for the discerning, the caffeine-loaded Espresso Martini consists of generous shots of vodka and espresso with coffee liqueur.
Just as it says on the tin – a smoky malt and cola. This simple but delicious drink perhaps doesn't need bitters or even a twist but it's better with
Fragrant apricot eau-de-vie nestles alongside piney gin botanicals with faint sweetness from herbal vermouth.
Peaty smoky whisky subtly influences this complex and silky-smooth rum flip.
Think Negroni but with citrus freshness and grape fruitiness.
A wonderfully aromatic flower-powered Aviation. Sweeter than some Aviation renditions, including my own Aviation and if, like me, you like yours a tad
The flavour of agave is king in this simple Margarita, made without the traditional orange liqueur.
Bittersweet with underlying bourbon character and lemon zestiness.
If you like an Old-Fashioned and bacon then you'll love the Benton's Old-Fashioned.
A cachaça sour given additional bittersweet herbal depth of flavour by a dash of fernet.
Named after the capital city of Trinidad, the home of Angostura Bitters, and fittingly this cocktail calls for a monster half an ounce of bitters. Despite
Añejo tequila rather than American whiskey dominates this Manhattan riff.
A hint of agave syrup sweetness and dilution from the stirred ice knocks back the spirit's fire while opening and releasing agave flavours. (If you don't
A rum-laced banana milkshake dirtied by coffee liqueur. The riper the banana used in this cocktail, the better. (Brown spots on the banana skin = tasty
Raspberry and pineapple laced with vodka. Easy drinking and very fruity.
The Cosmopolitan was originally made with citrus vodka, but it's great with unflavoured vodka or a combination of the two vodkas - my preference. For this
This Martini is unashamedly fun and brash with lurid green apple liqueur at its 'core'.
Jamaicans have a sweet tooth and love their rum. This drink combines sweetness, potent rum, and generous fruit.
Similar to the Caipirovska in its use of vodka and lime, but the Dawa is sweetened with honey.
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2024