
Lemon peel
Stir with ice and strain into glass. Express the oils from a lemon peel over the top of the drink
2 fl oz | Hayman's Old Tom Gin |
1/2 fl oz | Suze gentian liqueur |
1/2 fl oz | St-Germain elderflower liqueur |
2 dash | Peychaud's Aromatic Bitters |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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