See all 2024 entries
See all 2024 entries

See all entries to the 2024 Mandarine Napoléon Challenge

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Napoleon's Folly image

Napoleon's Folly

I've used Mandarine Napoleon for years to make soufflés and recently tried a variation of a chocolate soufflé with a Mandarine Napoleon creme anglaise.

The Little Corporal image

The Little Corporal

After researching the History of Napolean I enjoyed some of the more niche stories about the French General. Particularly the nickname (The Little Corporal)

Iron Marshall image

Iron Marshall

Iron Marshall is inspired by a Corpse Reviver #2, subbing out gin and triple sec for the wonderfully decadent Mandarine Napoleon, and a splash of yuzu

Napoleon Sazerac image

Napoleon Sazerac

A herbal orange variation on the classic New Orleans cocktail.

Étienne Macdonald image

Étienne Macdonald

Named after Étienne Macdonald who served under Napoleon.

Huguenzo image

Huguenzo

Se cocktail peut plaire au homme comme au femme avec c'est note de mandarine, mangue, citron et se côté pétillant qui est agréable

Mandarine Boundaries image

Mandarine Boundaries

The first impressions are of richness and density predictable in the Mandarine Napoleon and its intense notes of mandarin with a certain bitterness of

Dress to impress image

Dress to impress

An amazing aperitiv and fresh cocktail, that can be a replacement for a mezcal margarita

The Restless Emperor image

The Restless Emperor

I developed this recipe for the Madarine Napoleon competition; orange and coffee are veery complementary flavors. Honey adds some sweetness and depth.

Emperortini image

Emperortini

Looking back to the history of French Revolution; Napoleon.

Le Napoleon image

Le Napoleon

My bar is situated on Napoleon's place in our city. We had to find a Cocktail. I searched recipes on internet, but I was not fully ok, so I found my own

Waterloo No2: Plancenoit image

Waterloo No2: Plancenoit

I originally made this cocktail by adding a drop of black food colouring. This makes the cocktail jet black. There is a common misconception (fuelled by

Joséphine image

Joséphine

This cocktail, based on dry vermouth, is predominantly citrusy and floral. A hint of walnut is felt at the second sip. The finish is a very light and floral

Jaded Mandarine image

Jaded Mandarine

This recipe works well with other ryes as well. A higher proof spicy rye such as Castle and Key Restoration Rye compliments the Mandarine Napoleon nicely.

Bon à part image

Bon à part

First, take a salted almond and chew sufficiently to release the flavors. Second, take sip of the cocktail to mix with the almond flavors. Sip again to

Red Margarita image

Red Margarita

Rub half the rim of the cocktail glass with half a lime Dip the glass in salt for half a salt rim Pour all ingredients into a shaker with ice Shake the

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