Lemon soda for grownups.
1. Select and pre-chill a Nick & Nora glass. 2. Shake all ingredients with ice. 3. Fine strain into chilled glass. 4. Place maraschino cherry in glass.
For the Pallini Limoncello cocktail competition I wanted to create something anyone could make, that's tasty, low abv and acts as a great summer aperitif.
A tribute to the Duchy of Amalfi, an independent state in medieval Italy. Although small in size, Amalfi flourished thanks to its adventurous sailors and
Pallini Limoncello shines with radiant citrus energy, wrapped in a smooth, airy texture. Crisp apple and exotic Timur spice lift the finish, leaving a
Tasting notes: Citrusy, Aromatic, Floral, Bitter. The name is a combination of "Limone" and "Negroni"
A dry, crisp, citrusy cocktail. Lemoncello adds just enough sweetness for balance. Rum and vermouth adds structure and complexity. Bitter add aromatic
I start thinking about making a summery and Refreshing Negroni inspired drink tasting some limoncello in Costiera Amalfitana. When I come back home I just
This cocktail is a sun-kissed, Negroni-inspired creation. It draws its warmth from southwestern France, where Suze and Lillet unfold their bittersweet
1. Wählen Sie ein Collins Glas aus und kühlen Sie es vor . 2. Bereiten Sie eine Garnitur aus Zitronenschale & Ingwerscheibe vor. 3. 3cl Pallini Limoncello,
A paper plane rif
Add ingredients to shaker, shake with 3 cubes of ice, dump into large rocks glass and top with crushed ice
I wanted something simple and refreshing like a spritz style cocktail. This recipe takes inspiration from a Shandy and an Aperol spritz. The name is a
I first visited the Amalfi Coast with my parents as a young child. I distinctly remember the stunning panoramic views and the glorious smell of Sfusato
Soy sauce adds savory depth inspired by Asian flavors. Like it bolder? Try fish sauce. No Asian ingredients on hand? A few drops of saline will do.
Equal parts cocktail. The limoncello tames the Fernet, producing a lovely drink.
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
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