Lustau's range of Jerez vermouths is distinctive from other vermouths due to their being based on sherry wines.
Based on manzanilla sherry from Sanlúcar where it benefits from aging in a humid microclimate with the sea breeze from Gudalquivir river estuary. This
A white vermouth based on Lustau's Fino and Moscatel wines with an infusion of botanicals including wormwood, chamomile and rosemary.
Based on a blend of three wines: a dry and crisp fino sherry; a floral and sweet moscatel; and a fruity Tintilla de Rota wine, blended and aged with botanicals.
A sweet vermouth based on Lustau's Amontillado and Pedro Ximenez wines with 10 botanicals infused separately.
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