Status: Operational
Established: 2010
Owner: Rémy Cointreau
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +1 206 767 7250
Website: http://www.westlanddistillery.com
Westland’s 13,000 square foot distillery in Seattle’s SoDo district boats a 5,000 litre mash tun, five 10,000 litre washbacks and two copper pot stills (7,570 liter and 5,670 litre capacity).
The distillery’s tasting room is open Tue-Sun 11am-6pm with tours available by appointment.
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