Natural cork stopper
Scotch Malt Whisky, Highland single malt whisky
The term ‘Single Malt Scotch’ refers to a whisky that fulfils all three elements of the term: SINGLE – the whisky must be from only one distillery.
Single Malt Scotch whiskies are grouped by region, each embracing certain characteristics. These are: Highlands (inc. & Speyside), Lowlands, Islands, Islay
View 2 Whisky Highland single malt recipes on Difford's Guide
Glenmorangie’s name means ‘valley of great tranquility’. William Matheson established the distillery in an old brewery in 1843, then sold his venture in 1918 to Roderick...
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Bottled from American oak hogsheads and refill European oak butts, this is the 11th limited release of unpeated Caol Ila. A maximum of 2,984 individually numbered bottles were...
From refill American oak hogsheads and refill European oak butts filled in 1977. A maximum of 2,984 individually numbered bottles were released as part of Diageo’s 2016 Special...
An independent bottling of Aberfeldy, hogshead matured, this release of 379 bottles was bottled in 2014.
Released in March 2016, this is the first organic 15 Year Old from the Deanston Distillery. Certified Organic by the Organic Food Federation, this whisky was aged in new oak...
We are keen to feature as many spirits, liqueurs, beers, wines and non-alcoholic drinks products as possible on Difford’s Guide and we create a new dedicated
Genever, also known as jenever, jeneva, geneva and hollands, is a juniper-flavoured spirit from Holland and Belgium. Like gin, juniper is an obligatory
Firstly, to introduce myself to those of you outside of Greece, Eleni Nikoloulia and I are the duo behind Difford’s Guide Greece, the local Greek language
Celebrated annually on the first Friday of August, International Beer Day (IBD) was conceived in 2007 by Jesse Avshalomov at a bar in Santa Cruz, California
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