Demitri's Bloody Mary Seasoning

product image

Vintage:
Non-vintage

Aged:
No age statement

Closure: Dasher top

Product of: Product of United States United States


Demitri’s Bloody Mary Seasoning is designed to make a Bloody Mary (two ounces Demitri’s to one quart tomato juice/ 1 part to 16 parts) or as a cooking marinade.

Review and Tasting

Sampled on 30/07/2013

Appearance

Thick brown, almost opaque with particles of spice in suspension.

Aroma

Pungent and spicy with garlic, onion, clove, pepper, horseradish and soy sauce.

Taste

Neat this is as potently spicy and flavoursome as one could ask of a Bloody Mary seasoning.

Aftertaste

Hard to fault and potentially a reliable way to produce consistently spicy Bloody Marys although when we used as instructed the pepper spice appeared somewhat disproportionally strong compared to the Worcestershire Sauce.

More about Demitri's Bloody Mary

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