Category: Caribbean Molasses Rum 10+
Product of: Cuba
Ron Cubay rums are made from fermented Cuban sugar cane molasses and distilled in a column still. Two different rums are made and then blended together after being separately aged, an ‘aguardientes’ which leaves the still at 75% alc./vol and a ‘superfine’ at 95.5% alc./vol.. Read more
Sampled on 24/10/2013
Clear, deep coppery golden amber.
Tobacco leaf, faint smoke, old leather, old oak wardrobe and vanilla fudge.
Rich buttery vanilla fudge, gentle peppery spice and chocolate.
Lingering spice, leather and vanilla fudge.
Closure: Non-refillable screw caps