EvenStar Rosemary Shochu

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alc./vol:
25%

Proof:
50°

Vintage:
Non-vintage

Aged:
No age statement

Product of: Product of United States United States

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EvenStar Shochu is made using 100% pearled barley from eastern Washington and imported Koji spores from Japan following the general brewing process of Japanese sake, a proprietary barley/koji mix undergoes a lengthy double fermentation at cool temperatures.
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Review and Tasting

Sampled on 03/06/2014

Appearance

Crystal clear.

Aroma

Rosemary and lavender with pear drops, custard cream sweets and vegetal notes.

Taste

Very silky and rounded. Leathery and earthy rosemary with lavender.

Aftertaste

Dry, earthy and herbal finish with floral notes and white pepper spice.

Further product information

Closure: Synthetic stopper

More about EvenStar Rosemary Shochu

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