Italian Sun

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

127 Calories
Italian Sun image

Serve in

Martini

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Sauvignon blanc white wine
1 1/2 fl oz Pallini Limoncello
3/4 fl oz Hazelnut liqueur
1/2 fl oz Lemon juice (freshly squeezed)
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Review:

Tastes rather like a bon bon (a round, sugar coated, lemon flavoured sweet).

History:

Created in 2002 by Dan Spink at Browns, St Martin's Lane, London, England.

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