Jerez

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Jerez image

Serve in

Old-fashioned...
½ fl oz Fino sherry
½ fl oz Pedro Ximénez sherry
1 fl oz Original Peachtree Liqueur
1 fl oz Sauvignon blanc white wine
1 fl oz La Vieille Prune plum brandy
1 dash Angostura Aromatic Bitters
  • Display recipe in:

How to make:

STIR all ingredients with ice and strain into ice-filled glass.

Garnish:

None

Comment:

Sherry depth and stoned fruit flavours.

Origin:

This drink heralds from one of the noble houses in Spain - well that's what the sherry PR told us, anyway, we've changed the recipe slightly.

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Peach Schnapps liqueur
£10.95
Makes this drink 100.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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Place bar spoon in warmed glass. Add ingredients and STIR.

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STIR all ingredients with ice and strain into chilled glass.

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