The Juxtaposition

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The Juxtaposition image

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2 spoon Runny honey
2 fl oz Cranberry flavoured vodka
1 fl oz Fresh pressed pineapple juice
¾ fl oz Freshly squeezed lime juice
3 dash Angostura Aromatic Bitters
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How to make:

STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and fine strain into chilled glass.


Pineapple wedge


Tangy, complex and smoothed by foaming pineapple.


Adapted from a long drink created in 2003 by Michael Butt and Giles Looker of Soulshakers, England.

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