Asian Pear Cocktail

Difford's Guide

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

153 Calories

Bartender

Asian Pear Cocktail image

Serve in

Martini

Garnish:

Pear slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Junmai ginjō sake
14 fl oz Belle de Brillet pear liqueur
12 fl oz Poire William eau de vie
1 12 fl oz Pressed pear juice
14 fl oz Freshly squeezed lemon juice
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Comment:

Sake and pear juice with a kick.

Origin:

Created in 2002 by yours truly (Simon Difford), London, England.

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