Kiwi Bellini

Kiwi Bellini image

Serve in

Flute...
1 fresh Kiwi fruit
fl oz Ketel One Vodka
¼ fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
Top up with Martini Prosecco D.O.C.
  • Display recipe in:

How to make:

Cut kiwi in half, scoop out flesh into base of shaker and MUDDLE. Add next three ingredients, SHAKE with ice and fine strain into chilled glass. TOP with prosecco.

Garnish:

Kiwi slice

Comment:

Lemon fresh kiwi, fortified with vodka and charged with prosecco.

Origin:

Adapted from a drink discovered at Zuma, London, England, in 2004.

Buy ingredients

Buy direct from The Whisky Exchange

£24.25
Makes this drink 18.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision dad3cac