Knickerbocker Martini

Knickerbocker Martini image

Serve in

Martini...
fl oz Rutte Dry Gin
¾ fl oz Noilly Prat Extra Dry
½ fl oz Martini Rosso vermouth
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How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Aromatic vermouth dominates this flavoursome Martini variant.

Origin:

This cocktail first appears in Harry Craddock's 1930 The Savoy Cocktail Book. For the full story see our Knickerbocker Cocktails page.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55
Makes this drink 13.33 times
This ingredient is not currently available for purchase through The Whisky Exchange
Vermouth dry

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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