Kretchma

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

196 Calories

Bartender

Kretchma image

Serve in

Martini

Garnish:

Dust with chocolate powder

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
3/4 fl oz Dutch White Crème de Cacao
1/2 fl oz Lemon juice (freshly squeezed)
1/6 fl oz Giffard Grenadine Syrup
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Our review:

Fortified Turkish Delight.

Variant:

Without grenadine this is a 'Ninitchka'.

History:

Adapted from a recipe in David Embury's The Fine Art of Mixing Drinks.

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