Lemon Meringue Martini

Lemon Meringue Martini image

Serve in

2 fl oz Ketel One Citroen vodka
1 fl oz Baileys Irish cream liqueur
1 fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Sugar Cane Syrup
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lemon zest twist


Slightly creamy in consistency, this tangy lemon drink is indeed reminiscent of the eponymous dessert.


Adapted from a drink created in 2000 by Ben Reed, London, England.


257 Calories

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 7e83a12