How to make:
STIR honey with bourbon and lemon juice in base of shaker so as to dissolve honey. Add ice, SHAKE and strain into ice-filled glass. TOP with lemonade, lightly stir and serve with straws.
A long refreshing drink that combines whiskey, citrus and honey - a long chilled toddy without the spice.
Adapted from a drink discovered in 2003 at The Grange Hall, New York City, USA.