Melon Martini (fresh fruit)

Melon Martini (fresh fruit) image

Serve in

Martini...
fresh Cantaloupe melon
2 fl oz Ketel One Vodka
¼ fl oz Sugar syrup (2 sugar to 1 water)
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How to make:

Cut melon into eight segments and deseed. Cut cubes of flesh from skin of one segment and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Melon slice

Comment:

Probably the most popular of all the fresh fruit martinis.

Variant:

Substitute Midori melon liqueur for sugar syrup.

Buy ingredients

Buy direct from The Whisky Exchange

£24.25
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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