Menehune Juice

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Menehune Juice image

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2 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
½ fl oz Triple sec liqueur
¼ fl oz Giffard Sirop de Orgeat (Almond) Syrup
¾ fl oz Freshly squeezed lime juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
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How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.


Lime wedge, mint sprig & Menehune


Slightly sweet and strong. According to Vic, "One sip and you may see a Menehune."


Adapted from a recipe in the 1947-72 'Trader Vic's Bartender's Guide' by Victor Bergeron.

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