|2 fl oz||Bison grass vodka|
|1 fl oz||Pressed apple juice|
|1⁄4 fl oz||Peachtree Liqueur|
|1⁄4 fl oz||Giffard Passion Fruit Syrup|
One of London's contemporary classics. Far from a proper Martini, this is fruity and sweet, but not overly so.
Created in 1997 by Giovanni Burdi at Match EC1, London, England.