Morning Glory Fizz

Morning Glory Fizz image

Serve in

Collins (small 8oz)...
2 fl oz Dewar's 12 Year Old Scotch whisky
¾ fl oz Freshly squeezed lemon juice
½ fl oz Sugar syrup (2 sugar to 1 water)
½ fl oz Pasteurised egg white
1 dash La Fee Parisienne absinthe
Top up with Soda from siphon
  • Display recipe in:

How to make:

Vigorously SHAKE first 5 ingredients with ice and strain into chilled glass (without ice). TOP with soda water from a siphon.

Garnish:

Lime slice

Comment:

This classic, sour and aromatic cocktail is traditionally considered a morning after pick-me-up.

Origin:

Recipe adapted from George Kappeler's 1895 'Modern American Drinks'.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)
This ingredient is not currently available for purchase through The Whisky Exchange
Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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