Serve in
MartiniGarnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Bacardi Carta Blanca light rum |
| 1 fl oz | Triple sec liqueur |
| 1⁄2 fl oz | Freshly squeezed lime juice |
| 1⁄4 fl oz | Giffard Sugar Cane Syrup |
| 1⁄2 fl oz | Chilled water (omit if wet ice) |
Comment:
A very subtle orange twist on the classic Daiquiri.
Origin:
Created by Tony Conigliaro in 2001 at Isola, London, England. A customer requested a Daiquiri with a difference - when this was served he took one sip and exclaimed "Oh Gosh!".
