Name: Ballet Russe
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 22.5 ml Crème de cassis; 30 ml Freshly squeezed lime juice; 7.5 ml Sugar syrup (2:1)

Serve in

Martini

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Ketel One Vodka
³⁄₄ fl oz	Lejay Creme de Cassis (18%)
1 fl oz	Freshly squeezed lime juice
¹⁄₄ fl oz	Giffard Sugar Cane Syrup
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Comment:

Intense sweet blackcurrant balanced by lime sourness.

Makes a minimum of 11.5 cocktails.

Ketel One Vodka

£25.75

£2.20/cocktail, makes 11.5

Lejay Creme de Cassis (18%)

£19.75

£0.63/cocktail, makes 31

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.