Ballet Russe

Difford's Guide
User Rating

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

223 Calories
Ballet Russe image

Serve in

Martini

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
3/4 fl oz Giffard Cassis Noir de Bourgogne
1 fl oz Lime juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
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Our comment:

Intense sweet blackcurrant balanced by lime sourness.

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