Pirate Daiquiri

Pirate Daiquiri image

Serve in

¾ fl oz White overproof rum
¾ fl oz Navy rum (54.5% alc./vol.)
½ fl oz Cinnamon schnapps
½ fl oz Freshly squeezed lime juice
¼ fl oz Giffard Grenadine Syrup
¾ fl oz Chilled water (omit if wet ice)
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How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lime wedge


Why the name? Well, the rums are hard and nautical, the lime protects against scurvy, the liqueur contains gold and the syrup is red as blood.


Created in 2004 by yours truly (Simon Difford).


143 Calories

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