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SHAKE all but soda with ice and strain into ice-filled glass. TOP with soda and stir.
Looks like a glass of frothy weak tea - bourbon and chocolate predominate.
Omit soda and serve straight-up in a Martini glass.
Information on Highball cocktails, their history and tips on the perfect serve can be found on our page.
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Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with ginger ale and lightly stir. Serve with straws.
At its simplest, a Highball comprises only four elements - glass, ice, spirit and carbonate but temperature and dilution are what makes or breaks a Highball.
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