Basil Bramble Sling

Difford's Guide
User Rating

Ingredients

Barware

Sling
Measuring jigger
Muddler
Shaker
Strainer

Nutrition

225 Calories

Bartender

Basil Bramble Sling image

Serve in

Sling

Garnish:

Mint sprig

How to make:

MUDDLE basil in base of shaker. Add rest of ingredients, SHAKE with ice and strain into ice-filled glass. Serve with straws.

7 fresh Basil leaves
2 fl oz Rutte Dry Gin
1 1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Giffard Creme de Mure
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Our comment:

Wonderfully refreshing and balanced.

History:

Created in 2003 by Alexandra Fiot at Lonsdale House, London, UK.

Inspired by Dick Bradsell's Bramble. Dick has written about his creation on our Bramble cocktail page.

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