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SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.
Lemon slice & cherry on stick (sail)
Lacks the citrus of other Singapore Slings but the strength of the gin and dilution cuts and so balances the sweetness of the liqueurs.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Pear & Cardamom Sidecar
MUDDLE cardamom in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Singapore Sling (Dale DeGroff’s recipe)
SHAKE all ingredients with ice and strain into ice-filled glass.
Convention has it that the Singapore Sling was created sometime between 1899 and 1915 by Chinese-born Ngiam Tong Boon at the Long Bar in Raffles Hotel, Singapore.
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