Spiked Apple Cider (Hot)

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Spiked Apple Cider (Hot) image

Serve in

2 dried Clove
2 fl oz Cognac
3 fl oz Pressed apple juice
Float Single cream / half-and-half
  • Display recipe in:
Clove image Cognac image Pressed apple juice image Single cream / half-and-half image

How to make:

MUDDLE cloves in base of shaker. Add cognac and apple juice. SHAKE without ice and fine strain into glass. WARM in microwave then FLOAT double cream over drink.




Warming and lightly spiced under a creamy head.


Adapted from a drink discovered in 2006 at Double Seven, New York City, USA.

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