Teddy Bear

Rate this recipe (1 rating)

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

298 Calories
Teddy Bear image

Serve in

Martini

Garnish:

Pear slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Belle de Brillet pear liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Berentzen Apple Schnapps
  • oz
  • ml
  • cl
  • shot
  • part
Pressed apple juice
1 pinch Ground cinnamon

Comment:

Light (low in alcohol) and tad on the sweet side, apple and pear with a hint of cinnamon spice.

Origin:

Created in 2002 at The Borough, Edinburgh, Scotland. Originally named after a well-known cockney duo but renamed after the cockney rhyming slang for pear.

Your rating for Teddy Bear: