Transylvanian Martini

Difford's Guide

Ingredients

Barware

Martini
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

272 Calories
Transylvanian Martini image

Serve in

Martini

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
1 fl oz Passoa Liqueur
1 fl oz Fresh pressed pineapple juice
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Comment:

A tad sweet and a tad dull.

Origin:

An entry in the 1994 International Bartender's cocktail competition.

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