Weeping Jesus

Weeping Jesus image

Serve in

Old-fashioned...
1 fl oz La Fée Parisienne Absinthe Superieure
1 fl oz Original Peachtree Liqueur
1 fl oz Giffard Sirop Grenadine (Grenadine Syrup)
Top up with Lemon-lime soda
  • Display recipe in:

How to make:

SHAKE first three ingredients with ice and strain into glass with crushed ice. TOP up with lemonade.

Garnish:

None

Comment:

This bright red cocktail makes the strong aniseed flavours of absinthe approachable.

Origin:

Created in 2002 by Andy Jones at Yates's, London, England.

Nutrition:

203 Calories

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