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Place bar spoon in warmed glass. Add ingredients and STIR.
Lemon wedge & cinnamon stick
Warms the cockles with cognac and a good dose of citrus.
Frank Sullivan Cocktail
SHAKE all ingredients with ice and fine strain into chilled glass.
Saratoga Cocktail #1
Vigorously SHAKE all ingredients with just two cubes of ice and strain into chilled glass.
Balancing each ingredient within a cocktail is key to making a great drink. Therefore the accuracy with which ingredients are measured is critical to the finished cocktail.
Stirring is the most basic way of mixing a cocktail. You might not give much thought to a technique used to stir a cup of tea or even a pot of paint, but cocktails deserve a little...
Cognac is a fine French brandy (eau-de-vie) from the region that surrounds the little town of Cognac in southwest France. Like champagne, its mere name suggests luxury and indeed...
The development of cocktail culture and so, by default gin based cocktails, were much aided by three developments: artificial carbonation of water (1767),
Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
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