Balm Cocktail

Balm Cocktail image

Serve in

Martini...
3 fl oz Manzanilla Sherry
½ fl oz Triple sec liqueur
fl oz St. Elizabeth Allspice Dram
½ fl oz Freshly squeezed orange juice
1 dash Angostura Orange Bitters
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Olive on stick

Comment:

Medium dry sherry flavoured with orange and subtle spice.

Origin:

Adapted from Harry Craddock's 1930 The Savoy Cocktail Book.

Nutrition:

149 Calories

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Allspice pimento dram

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