Eastern Raspberry Sidecar

Eastern Raspberry Sidecar image

Serve in

7 fresh Raspberries
1 fl oz Cognac
1 fl oz Junmai ginjō sake
½ fl oz Triple sec liqueur
½ fl oz Giffard Sugar Cane Syrup
½ fl oz Freshly squeezed lemon juice
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How to make:

MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.


Sugar rim & raspberry


Refreshing, fruity, easy drinking.


Created by Ryan Magarian, Seattle, USA.


186 Calories

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