Fig Supreme

Fig Supreme image

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2 fresh Figs
2 fl oz Patron Anejo tequila
½ fl oz Freshly squeezed lime juice
¼ fl oz Grand Marnier Cordon Rouge
¼ fl oz Giffard Grenadine Syrup
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How to make:

Scoop out the flesh of figs and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.


Fig wedge


Fig and pomegranate add an extra dimension to this Margarita-style cocktail.


Created by Salvatore Calabrese at Salvatore At Fifty, London, England.


152 Calories

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