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SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.
Pineapple wedge, Luxardo Maraschino cherry & mint sprig
A Mai Tai based on whiskey rather than rum.
Adapted from Victor Bergeron's 'Trader Vic's Bartender's Guide' (1972 revised edition). The name of this vintage Tiki drink means 'Kiss Kiss'.
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE all ingredients with ice and fine strain into chilled glass.
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